This week’s guest is Natasha Bailey, a chef, podcaster, cheese expert, and mom of five whose lockdown made Emily appreciate her own a little more. Emily and Natasha talk about medical marijuana, bloody nipples, leaning into formula, balancing compassion and charity with their own mental health, and SO much more.
MENTIONED IN THIS EPISODE:
I Traded Postpartum Anxiety for Pandemic Anxiety (Article)
Your Baby’s First Word Will Be Dada Board Book
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I am a mother of 5, wife, chef, podcaster and true crime aficionado and an aspiring turophile with a heavy cheese addiction.